ILVE UP36FNMPAWC Nostalgie II 36″ Dual Fuel Range (Natural Gas, Triple Glass Door, Antique White, Chrome)

SKU: UP36FNMPAWC
Category:

Introducing the new Nostalgie II 36″ dual fuel range, a classic addition with a touch of innovation to any kitchen. This range feature sealed burners equipped with total black brass flame spreader that has a non-stick nanotechnological coating, heavy cast iron grates, 3.5 cu. ft. total oven capacity and soft closing door system.


Antique WhiteBlue GreyGlossy BlackBurgundyEmerald GreenMidnight BlueGraphite MatteRALStainless SteelWhite

BronzeChromeBrassCopper

Natural GasLiquid Propane

Triple Glass DoorSolid Door
$5,990.00

Nostalgie

The taste of tradition, with a modern twist.

The perfect blend of past and present, creating the very heart of your home. Nostalgie is the range of cooking systems that combines elegant retro aesthetic inspiration with cutting edge technologies.

Nostalgie range cookers integrate highly professional technologies and excellent materials with a classic style that is always inspiring. Undisputed protagonists of the kitchen, they offer a complete choice of sizes (from 30 to 60 inches) and various configurations: you can choose the flush-top induction up to 6 cooking zones with bridge function for 48 inches version, single or double oven, standard colors or RAL colors on request, various finishes and accessories. Only available as an option for the Nostalgie collection, Noblesse frames are more than just a detail: they are a fine design feature that frames the front panels, matching the metallic finishes of the handles and knobs. The blind door inspired by the past is another option that elegantly enriches the style of Nostalgie.

  • Dual gas burners with power up to btu 25000 as standard
  • Total Black brass flame spreader with non-stick nanotechnological treatment
  • Highly specialized cooktops
  • Hob with cast iron pan supports.
  • Precise electronic temperature control
  • Door and drawer with soft-closing system
  • Quick start

Product technologies

Aesthetics is important, but it’s not all. It is essential to have the best technologies available to cook well and with pleasure. ILVE puts all its experience and research at your service, offering solutions that combine top-level performance and maximum simplicity, safety and user-friendliness: to always guarantee the best satisfaction.

Hob Technologies

Dual gas burners with power up to 25000 btu as standard

Optimal supply and perfect distribution of the heat, for all types of cooking.

Total Black brass flame spreader with non-stick nanotechnological treatment 

The noble technical characteristics of brass are enriched with a nanotechnological coating that assures easy cleaning, with an elegant Total Black finish.

Highly specialized cooktops

Structure in AISI 304 steel with 12/10 thickness, option to choose ideal combination between a gas hob with up to 9 burners or induction, mixed and in various setups.

Hob with cast iron pan supports

The indestructible cast iron pan supports provide a functional and safe support for the pots.

Oven Technologies

The ovens: grand size and performance.

Any single or double combination oven you choose, will provide you with all the space you need, even for large dishes. Our 30 inch range has an oven capacity of as much as 4 cubic feet!

Quick start

The quick oven preheating function allows it to reach the desired temperature in a short time and you can then choose the best suited cooking mode for the dish. It also works as rapid defrosting when a low temperature is set (85°F – 105°F).

Precise electronic temperature control

The electronic control ensures that the temperature of the oven remains constant throughout, without fluctuating, as is the case in conventional ovens. It can be set with precision star ting from 85°F, for perfect proofing, up to 575°F, for roasting.

Door with soft closing system

The door hinges are fitted with a shock absorber that makes closure more gradual and noiseless.

Oven functions. UOV 80 M

  • Pizza function
  • Quick start
  • Multiple fan cooking
  • Intensive cooking
  • Fan grill cooking
  • Grill cooking with closed door
  • Cooking from above
  • Cooking from below
  • Static normal cooking

Pizza function

Suitable for baking pizza, but also for bread and focaccia. The main source of heat is the lower heating element which, with the help of the other underpowered heating elements, creates an ideal situation for this type of cooking.

Quick start

The quick oven preheating function allows it to reach the desired temperature in a short time and you can then choose the best suited cooking mode for the dish. It also works as quick defrosting when a low temperature is set (85°F – 105°F).

Multiple fan cooking

This is the function that allows different dishes to be cooked simultaneously without the smells mixing. Lasagna, croissants and brioches, tarts, cakes, etc. can be baked, thereby saving time and electricity.

Intensive cooking

It assures quick and intensive cooking with steam discharge. It is recommended to obtain a crispy result: baked potatoes and vegetables, chicken, salt crusted fish, etc.

Fan grill cooking

Particularly fast and deep, with significant energy savings, this function is suitable for many foods, such as: pork chop, sausages, pork or mixed kebabs, game, Roman-style gnocchi, etc.

Grill cooking with closed door

Recommended function for quick and deep grilling, browning and roasting meat in general, fillet, Florentine steak, fish and even vegetables.

Cooking from above

Particularly suitable for browning and adding the final touch of color to many foods; it is the recommended function for burgers, pork chops, veal steaks, sole, cuttlefish, etc.

Cooking from below

​This is the most suitable cooking method to complete the cooking cycle, especially pastries (biscuits, meringues, leavened desserts, fruit desserts, etc.).

Static normal cooking

This is the classic function of the electric oven, particularly suitable for cooking the following foods: pork chop, sausages, salt cod, braised meat, game, roast veal, meringues and biscuits, baked fruit, etc.


Specifications
Brand ILVE
Series Nostalgie II

Appearance
Color Antique White
Color Family Antique White
Trim Chrome
Noblesse Frames No

Dimensions
Exterior Width 36″
Width 35 3/4″
Depth 27″
Height 38 1/2″

Fuel Type
Fuel Type Dual Fuel
Gas Type Natural Gas

Style
Style Freestanding

Capacity
Oven Total Capacity (cu. ft.) 3.5
Main Oven Capacity (cu. ft.) 3.5

Cooking Surface
Cooktop Configuration 6 Sealed Burners + Griddle
Burner/Element Type Sealed Burner
Number of Burners/Elements 6
Grill No
Griddle Yes
French Top No
Highest Burner Output 25000 BTU
Burner/Element Output N1 25000 BTU/h – 900 BTU
Burner/Element Output N2 7000 BTU – 1400 BTU
Burner/Element Output N3 25000 BTU – 900 BTU
Burner/Element Output N4 10500 BTU – 2000 BTU
Burner/Element Output N5 10500 BTU – 2000 BTU
Burner/Element Output N6 10500 BTU – 2000 BTU

Oven
Number of Ovens Single Oven
Oven Control Type Knobs
Oven Door Type Triple Glass Door
Oven Cleaning Type Easy Clean Enamel Cavities
Main Oven Type UOV 80 M
Interior Width 25 3/8″
Interior Height 14 3/8″
Interior Depth 16 1/8″
Oven Racks 2

Certifications
ADA Compliant No
Star-K Certified No

Technical Details
Voltage 240
Amps 15.4

Features
Sabbath Mode No
Display Type LCD Display
Drawer Storage
Timer Yes
Temperature Probe Yes
Rotisserie Yes
Soft Close Door Yes
Brand ILVE
Series Nostalgie II

Appearance
Color Antique White
Color Family Antique White
Trim Chrome
Noblesse Frames No

Dimensions
Exterior Width 36″
Width 35 3/4″
Depth 27″
Height 38 1/2″

Fuel Type
Fuel Type Dual Fuel
Gas Type Natural Gas

Style
Style Freestanding

Capacity
Oven Total Capacity (cu. ft.) 3.5
Main Oven Capacity (cu. ft.) 3.5

Cooking Surface
Cooktop Configuration 6 Sealed Burners + Griddle
Burner/Element Type Sealed Burner
Number of Burners/Elements 6
Grill No
Griddle Yes
French Top No
Highest Burner Output 25000 BTU
Burner/Element Output N1 25000 BTU/h – 900 BTU
Burner/Element Output N2 7000 BTU – 1400 BTU
Burner/Element Output N3 25000 BTU – 900 BTU
Burner/Element Output N4 10500 BTU – 2000 BTU
Burner/Element Output N5 10500 BTU – 2000 BTU
Burner/Element Output N6 10500 BTU – 2000 BTU

Oven
Number of Ovens Single Oven
Oven Control Type Knobs
Oven Door Type Triple Glass Door
Oven Cleaning Type Easy Clean Enamel Cavities
Main Oven Type UOV 80 M
Interior Width 25 3/8″
Interior Height 14 3/8″
Interior Depth 16 1/8″
Oven Racks 2

Certifications
ADA Compliant No
Star-K Certified No

Technical Details
Voltage 240
Amps 15.4

Features
Sabbath Mode No
Display Type LCD Display
Drawer Storage
Timer Yes
Temperature Probe Yes
Rotisserie Yes
Soft Close Door Yes

ILVE’s Nostalgie Series

Nostalgie is the range of cooking systems that combines elegant retro aesthetic inspiration with cutting edge technologies, integrating highly professional technologies and excellent materials with a classic style that is always inspiring.


​The taste of tradition, with a modern twist.


Aesthetics is important, but that’s not all. It is essential to have the best technologies available to cook well and with pleasure. ILVE puts all its experience and research at your service, offering solutions that combine top-level performance and maximum simplicity, safety and user-friendliness: to always guarantee the best satisfaction.



Dual gas burners with power up to 25000 btu as standard

Optimal supply and perfect distribution of the heat, for all types of cooking.


Total Black brass flame spreader with non-stick nanotechnological treatment 

The noble technical characteristics of brass are enriched with a nanotechnological coating that assures easy cleaning, with an elegant Total Black finish.



Hob with cast iron pan supports

The indestructible cast iron pan supports provide a functional and safe support for the pots.

Door with soft closing system

The door hinges are fitted with a shock absorber that makes closure more gradual and noiseless.



Precise electronic temperature control

Ensure the oven temperature remain constant throughout, without fluctuating, as is the case in conventional ovens. Set at 85°F for perfect proofing, or up to 575°F for roasting.

Easy clean enamel oven interior

The grease does not stick to the surface and can therefore be cleaned more easily.





Pizza function

Suitable for baking pizza, but also for bread and focaccia. The main source of heat is the lower heating element which, with the help of the other underpowered heating elements, creates an ideal situation for this type of cooking.


Quick start

The quick oven preheating function allows it to reach the desired temperature in a short time and you can then choose the best suited cooking mode for the dish. It also works as quick defrosting when a low temperature is set (30°C – 40°C).


Multiple moist fan cooking

This adds more moisture to multiple fan normal cooking.


Intensive cooking

It assures quick and intensive cooking with steam discharge. It is recommended to obtain a crispy result: baked potatoes and vegetables, chicken, salt crusted fish, etc.



Grill cooking with closed door

Recommended function for quick and deep grilling, browning and roasting meat in general, fillet, Florentine steak, fish and even vegetables.


Cooking from above

Particularly suitable for browning and adding the final touch of colour to many foods; it is the recommended function for burgers, pork chops, veal steaks, sole, cuttlefish, etc.

Moist cooking from below

This is the most suitable cooking method to complete the cooking cycle, while maintaining the right level of moistness.


Static normal cooking

This is the classic function of the electric oven, particularly suitable for cooking the following foods: pork chop, sausages, salt cod, braised meat, game, roast veal, meringues and biscuits, baked fruit, etc



Multiple fan cooking

This is the function that allows different dishes to be cooked simultaneously without the smells mixing. Lasagna, croissants and brioches, tarts, cakes, etc. can be baked, thereby saving time and electricity.



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